Archive for 2023

  • Pizza with a Purpose: 2023 Commitment to People Recipient Janelle Reents

  • Break Your Training

    Break your training! Not so it doesn’t work anymore, but to make it work BETTER. Splitting your content into smaller…

  • The Dynamic Duo: Training and HR

    More than any other departments in the hospitality world, combining the efforts of Training and Human Resources can result in…

  • Trauma-informed Leadership

    Many, if not most, of our team members, guests, and others have histories of trauma, which can manifest in different…

  • A Heart for Growing and Developing People

    Garrett Friemel, recipient of CHART’s Learning Legacy Fund (LLF) grant, is a hospitality industry lifer who fell in love with…

  • Anatomy of a Job Benefit: 5 Steps for Flexible Schedules

    Flexible schedules have been a hallmark of hospitality workplaces across the country, and it is a benefit that employees value…

  • How AI Will Change Training, For Better or For Worse

    How AI Will Change Training, for Better or for Worse

    Artificial Intelligence (AI) is an emerging technology that has recently reached a turning point where it has become accessible and…

  • Case Study: Sonesta’s AGM Apprentice Program Upskills a Talented, Certified Staff

    Sonesta Hotels (like many companies) lost a lot of employees over the pandemic and they took their institutional knowledge with…

  • 14 Hospitality Training Predictions for 2023

    The ever-changing role of training in the hospitality industry is what keeps the job of a hospitality trainer so interesting…

  • Woman sleeping surrounded by bored colleagues.

    Worst. Training. Ever.

    Let’s take a look at the top ten ways to create the “Worst. Training. Ever.” so we know how to…